Albillo was traditionally used as a blending grape for Ribera wines and Valduero is proud that this unique wine was the first white wine in the world to be made 100% from Albillo. Pale straw colour, due to the absence of oxidation. Fruit aromas with notes of pineapple and grapefruit, typical of Albillo. Well balanced, with a light acidic touch.
100% Tempranillo with a limited production of 10,000 bottles. This beautiful wine is only made in exceptional vintages. As the name suggests, aged for 6 years, 3 in oak and 3 in the bottle. Dark, intense purple in colour. Notable aromas of coffee and hints of cedar on the nose. A complete and complex wine, full, rich and lush on the palate. The finish is long and persistent. An elegant, powerful wine.
Bright and lively with typical fruit aromas of liquorice, violets, stewed fruit and vanilla. On the palate it is pleasant and well structured with balanced tannins. Easy drinking, with pleasant mouth feel and a tasty lasting finish.
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